幸存者：正邪之争第二十季

　　Following the success of World’s Busiest Railway 2015, this new three-part series presented by Ade Adepitan, Anita Rani, Ant Anstead and Dan Snow takes viewers to the heart of three iconic public spaces in the city of New York: one of the busiest and most complex metropolises in the world.
　　Filmed as live from Grand Central Terminal, the New Fulton Fish Market and Central Park, the series offers a 360-degree insight into the lives of New Yorkers - how they get about the city, how they are fed, and how they relax.
　　Immersive films will show how transport, commerce, culture, leisure, food and retail play key roles in the life in the city, and the series will take viewers behind the scenes of some of the city’s biggest shops and organisations, as well as deep underground at major engineering projects to tell the story of New York, its people, and its history.

　　Sam Calagione, the founder and head of Dogfish Head Brewery in Milton, Delaware, and his staff as they searched the world for new, ancient, and imaginative inspirations for beers.

　　黃瀞亿是英国厨艺节目中最炙手可热的中国厨师之一。在《中餐速成》系列中，她使用新鲜易得的食材，配合实用的技巧和窍门，将传统的中国菜进行了改良。在顶尖名厨、亲朋好友的共同影响下，黃瀞亿试图摸索出如何在英国制作最地道、最美味的中餐。如何将中餐推销给那些对中国菜并不感兴趣的英国人。
　　《中餐速成》从一些外卖菜单上最常见的中餐开始 - 咕噜肉、蛋炒饭、蚝油牛肉和鸡肉炒面等，并加上了黃瀞亿自己的改良。接着，黃瀞亿又通过街头小吃、海鲜、面食和川菜，让观众领略中国菜的博大精深。最后，通过一次意外的家庭聚餐，黃瀞亿展现了中国人与中国菜之间千丝万缕的联系。
　　黃瀞亿的魅力与激情，在她传授中餐秘诀的过程中展现的淋漓尽致。利用超市中的原料，加上充满想象力的替代品，以及她奶奶传授的简单秘诀，黃瀞亿将经典、美味、新鲜、健康的中国菜呈现在所有人的面前。简单易行的制作方式，更是能让所有人都将亲手制作的中餐端上饭桌。

对于少数幸运儿来说，商场早已是他们成功征服的领域。与其无所事事，这些人接受全新挑战，走遍全球寻找现代历史上的宝物作为自身价值百万的收藏品之一。从经典的运动物品、曾经叱吒赛车界的车子到震撼世界的吉他，这些物品无疑是当代最重要的宝物。一同欣赏世界最珍贵的私人收藏，瞭解它们被取得的方式和受人收藏的理由。《百万名家收藏》由What’s My Car Worth节目的奇斯马丁主持，他将带观众见识世界最壮观的私人收藏。对于这些商业钜子，成功纵横商场只是开端而已，他们要走遍全球寻找现代历史

　　At his first show in LA for 10 years, Chappelle charges straight into the fire with bits on Bill Cosby, O.J. Simpson, and his own brushes with controversy.
　　阔别洛杉矶10年后的首秀，查贝尔借用调侃Bill Cosby，O.J Simpson和自己过往的风波，直接了当地将现场推向高潮。