持摄影机的人1929

　　电影《狼图腾》拍摄幕后纪录片，揭露电影《狼图腾》前期寻狼及拍摄时的酸甜苦辣。

　　以“三部曲”形式描绘美军占领后的伊拉克的社会实态。第一部以逊尼派居住区的少年为观察对象，第二部的视点则切换为什叶派的神职人员，第三部旨在展示库尔德牧人的生活境况。影片虽在返美后完成最终剪辑，但为保持原汁原味，完全留存了伊拉克的现场拾音。在此基础上辅以细腻的映像、巧妙的剪辑，高超的完成度叹为观止。难怪本作于年初的圣丹斯电影节纪录片竞赛部门连中三元——最佳导演、剪辑、摄影奖。

　　本纪录片以红极一时的好莱坞明星——方·基默为主角，通过他在儿时、在演艺生涯间拍摄的个人视频，以及与他兄弟一起合作拍摄的家庭电影等资料，来展现一段他这四十多年来的复杂人生。

　　What is it about the Bolshoi Ballet that makes it uniquely Russian? This documentary follows internationally acclaimed former Royal Ballet dancer Deborah Bull as she enters the world of the Bolshoi ballet, to look at how and why the Bolshoi is an internationally renowned, world class company. Deborah explores what makes it so special & different from other great ballet companies and finds out what it really takes to become a Bolshoi dancer. At the heart of this film are six archive Bolshoi Ballet recordings, never before seen outside of Russia. Deborah speaks to British dancers and journalists who recount the impact the Bolshoi has had over the last 50 years, before travelling to Moscow. There, she examines how Bolshoi dancers dont just perform to achieve the highest artistic goals for the company and for ballet, but also for Russia itself. They carry with them a rich seam of history and tradition passed down through generations and embody the very essence of the Russian soul and identity.

　　一个人与动物之间能够建立多深的联系，是我们每个人通过亲身经历才能体会到的。同样，我们也逐渐明白，与我们共享这个星球生命的生物拥有一种强大的力量——将我们引向内心真相的力量。然而，当听到“宠物”这个词时，大多数人会想到猫或狗。但加雷斯却不是这样——他是一个情感疏离且活跃过度的城市人，放弃了自己的都市生活，成为了一只穿山甲的“代理父母”，并为它取名为库鲁。库鲁原本在约翰内斯堡面临死亡威胁，却因被救助而获得了新生，而加雷斯也在库鲁的陪伴下找到了新的生活意义。曾拍摄奥斯卡获奖纪录片《我的章鱼老师》的这位导演，再次带来了一部感人至深的故事，讲述了人与动物之间的友谊，提醒我们全新的开始总是可能的。或许，这甚至适用于这个被人类深深伤害的星球。

　　A portrait of Denmark's most acclaimed and controversial director, Lars von Trier. A meeting with von Trier on a private level as well as with his film universe. Filmmaker Stig Björkman follow von Trier during a period of more than two years, meet him at work, at home and at leisure.

Following the steps of an English botanist, in the landscapes of the Normandy coast, people and cameras look at flowers. This is an essay on attention and friendship, a cinematic herbarium.

故事描述拿破仑从不名一文的炮兵上尉到声势显赫的第一执政，从一心复国的科西嘉居民到傲视全欧的法兰西皇帝。这位千年一遇的非凡人物掀起了那个时代最为迅猛的狂澜，他的战争艺术、果敢坚毅、博学多识、传统守旧、风流多情等。

　　这是一部伟大的电影纪录片，拍摄于1962年, 发行于1963年，出自伊朗历史上最伟大的女诗人，哲学家及电影导演 Forugh Farrokhzad。这是她唯一传世的电影作品！是世界纪录片史中难得一见的奇葩。
　　此片虽然只有短短20分钟，但影片忠实纪录了伊朗一个麻风村里所有的村民的生活点滴，他们她们由于麻风病而变得相貌丑陋，但他们她们却从未放弃生活， Forugh Farrokhzad用自己手中的摄影机，用质朴感人，优美简洁的黑白影像告诉我们丑陋并不是一种障碍，只要我们别放弃生活。
　　人民爱戴而又有争议性的女诗人Forugh Farrokhzad 去了阿塞拜疆，拍摄了这部短片。 在Farrokhzad 以一种悲伤的低调诵读她自己的诗歌的同时，影片阴郁地展现了管弦乐下的失落村庄。 五年后, 在她已经在伊朗的写作文坛上建立了几乎传奇式的地位时,她在一次车祸中丧生，时年32岁, 从而成为以后几代愤怒波斯妇女们的女权主义的试金石。

　　于是风来了，风起于沙漠，终于我们的发际。亘古承载我们不安现状的风，来了，在多年前下过的那场雨之后。
　　于是风来了，从西方到遥远的东方，你牵着多年前用纸板造出一架飞机的小男孩的手。回去吧孩子，多年来天之涯海之角被风吹拂的岁月，我想用来跟你交换那些纸板。
　　你看见没有，我的在风中飞着的白发，那么苍老那么骄傲。跟我来，我要告诉你一个秘密，你看我在沙漠里有一把椅子，我坐着在夕阳里看风经过。如同儿时花园。
　　还好吗，那些东方母亲苍老脸上神秘安详的皱纹与沟壑，在风里。还好吗，射日的英雄与千年帝国永远藏在地底的兵马。而我是被故土放逐的。因为我看见人们看不见的东西。我孤独，我不知道我看见的东西是否真实存在。
　　但风还在吹拂，我是被风带来的，古中国的松树林玉露凋伤，我希望自己能空静如一个东方老者，但我不能，我见过太多的事，我见过雨，桥，天空，蝎子和火焰，我见过真实，虚幻和冲突，我大笑桀骜，天空如镜映在眼底。
　　我知道那个造纸飞机的小男孩就藏在我身后。从十岁到九十岁有八十年飞翔的梦可以做，我一点没浪费时间。
　　盘根错节的强大生命与爱啊，有一天强大帝国的兵马俑会苏醒起来大步前进并发出惊人声音，而我会对你挤挤眼睛说道，这么好的世间，只有我看见了。
　　风带我们来过。风也会带我们走。风知道我一生的秘密。有一天，他也会说给别人听。
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　　尤里斯·伊文斯
　　一位被上帝永久放逐的“飞翔的荷兰人”，被自己的祖国宣布为叛徒，被美国联邦调查局列上黑名单的纪录电影大师——尤里斯·伊文思。从13岁就开始拍摄电影，有“先锋电影诗人”之美誉。直到90岁完成令人震惊的封镜之作《风的故事》。世界哪里燃烧，他就把摄影机投到哪里去，并始终把镜头对准普通的人。20世纪的世界风云变幻几乎都在他的摄影机镜头里定格，化为影像史诗。
　　1984-1988年伊文思与罗丽丹多次来中国，拍摄他酝酿已久的纪录片《风的故事》。年近90的伊文思继续进行艺术探索，影片拍摄的几乎是被认为无法拍摄的事物。这是伊文思对自己几十年艺术生涯总结式的归述，融合了他早期的抒情性的电影语言，“直接电影”的手法，以及超现实主义的表达方法。影片的表现手法细腻，内容虽然抽象而又晦涩，但是富有想象力和启发性，受到人们的热烈称赞。此片是他的最后一部作品，于1989年初在巴黎举行了首映式。
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　　Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
　　【India】
　　George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
　　Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
　　【Senegal】
　　George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
　　Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
　　【Cuba】
　　In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
　　George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
　　He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.

　　纪录片《寻古中国》将讲述中华文明故事，深入探寻中华文明原点标识和延续密码，艺术展现中华文明源远流长及其辉煌成就和对人类文明的巨大贡献，揭示中华文明在世界历史与当代中国的价值和意义，匠心续写中华文明时代进步。
　　大型系列纪录片《寻古中国》在2022年计划推出首批6个系列，分别为：《寻夏记》《河洛记》《古蜀记》《云梦记》《玉石记》《稻谷记》，各系列5集，每集30分钟。