由艺人 、表演者等社会贤达展示各种五花八门的才艺或特技表演 。
民视无线台于2022年8月27日起每周六晚上8点首播,八大综合台于2022年8月28日起每周日晚上8点联播。
「美食天堂」香港縱是彈丸之地,但不少地方也有代表食材。徐榮、譚詠儀將六款酒品融入各頭盤小食之中,讓大家淺嚐一番;深井不止有燒鵝,還有麵包廠,龔嘉欣、李家鋌如何將兩者結合?主菜方面,有香港仔海鮮大拼盤,多樣海鮮的鮮味更會滲進「海龍皇湯」內,滋味重重;新派佛跳牆,還有法式盆菜,嘉賓食客試後都想預訂過節!黎諾懿、沈依紅負責澱粉主食,卻用上魷魚造成麵條?滕麗名、莫佑細心裁剪百合,砌出代表寶蓮寺的福氣甜品。
節目一連兩集,由新晉演員郭嘉駿(193)主持,找來當紅網絡影評人一同「講經」,由四個角度︰「港產大片」、「社會議題」、「人生處境」、以及「賀歲片」去切入,賞析論盡本屆金像獎(第43屆)的入圍電影。當中也有外景環節,訪問《香港四徑大步走》導演Robin Lee,談談紀錄片在香港市場定位;主持亦會帶領觀眾參觀《九龍城寨之圍城》的電影展覽,分析作品揚威海外的原因,展望將來。
《原味道》系列再次登陸台灣,由當地新生代主持韋汝、梁凱晴、朱祐宏接棒,帶着在台灣生活多年的香港小清新譚凱螢,以獨特觀點搜羅台灣的在地好味道!從寶島海之味,一路到山林間的原住民風味,再細味客家、閩南等不同族群餐桌上的美味,追味尋源了解背後的故事,讓大家更深入認識台灣原味道!
是香港电视娱乐制作的真人秀节目,由沈殷怡、陈欣妍、何启华主持,主要是介绍香港的郊外风景。节目由2020年4月13日至4月24日香港时间星期一至五22:30-23:00于ViuTV播出
Healthy home cooks Jasmine and Melissa Hemsley showcase ingenious and highly nutritious recipes that will put a spring in your step when you need to power through the day. This lifestyle cooking series will take viewers into the aspirational world of Jasmine and Melissa Hemsley, the passionate foodie sisters who are taking healthy eating to innovative new levels with fun and delicious recipes that are free from grains, gluten and refined sugar. Every episode we will see our presenters at home in London, preparing 3-4 meals from their extensive repertoire. The show is crammed with tips and tricks to show viewers how to make fresh, nutrient rich foods into irresistible dishes. Between the recipes the sisters will take us out into the world to show us where to source the best ingredients and how to both live and eat mindfully beyond the kitchen walls. Jasmine & Melissa are the authors of best-selling cookbook The Art Of Eating Well, which has seen them become two of the hottest health food gurus on the scene. They also run a successful blog, popular YouTube channel and bespoke food delivery service, and write regularly for Vogue.