旧货猎人第十一季
5.0 |2023年11月16日 |已完结
简介:

  简介: 德鲁另辟蹊径,拜访多位收藏狂人,最后终于达成他一直以来对汽车的执迷。朱利安紧随其后,他在朴茨茅斯的一家道具和戏服仓库中展开地毯式搜索,结果找到不少好宝贝。附近农场的主人那里也有众多珍宝,德鲁冒着激怒丽贝卡的风险,偷偷敲定一笔满足私欲的买卖。开发商尼克也是旧货回收的爱好者,他在诺福克的房子里堆满大大小小的古董,其中一部雪铁龙汽车勾起德鲁的买车欲望。大雅茅斯的鲱鱼博物馆是一个聚宝盆,馆内陈列着众多古代航海用品,并且所有的物品均可以出售,至少在丈夫厄尼出现之前,卡伦是这么说的。回到店里,一位路虎专家告诉德鲁,他对汽车的狂热痴迷也能让他们赚到大钱。

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食物的未来
227
9.0
更新至第02集
食物的未来
9.0
更新时间:2023年12月01日
主演:未知
简介:

  Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
  【India】
  George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
  Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
  【Senegal】
  George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
  Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
  【Cuba】
  In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
  George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
  He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.

324
2009
食物的未来
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