　　In this three-part series for BBC One, Sue will explore the lives of the people living close the river and the challenges facing India as it transforms into one the world's great economic powers. The Ganges is the story of modern India in one spectacular river.
　　Sue Perkins follows her journeys up the Mekong and through Kolkata with an epic travel series down the length of the Ganges, which is worshipped by Hindus as a living Goddess. Sue will travel from the sacred source of the river, high in the Himalayas, through the industrial and agricultural heartlands of the Gangetic Plain and the ancient city of Varanasi, to the vast delta on the Bay of Bengal.
　　She will join pilgrims seeking to wash clean the sins of alifetime at the Ganges' source; work alongside fishermen and farmers in the Sunderbarns, who share their forests with man-eating tigers; and join some of the thousands of young women leaving rural villages and moving to the cities to find work and freedom.
　　Sue says: 「I've travelled the length of the Ganges, from the oxygen-starved peaks of the Himalayas to the vast delta in West Bengal, meeting a huge array of characters on the way. Expect cows on bridges, India's Most Energetic Monk, and me, in a dress. I can't wait for you to see it.」

1060

2017

与苏·帕金斯一起畅游恒河

主演：Sue Perkins

　　本部纪录片是英国BBC在2009年推出的一档纪录片的第一季，共两季。在第一季中，观众在吉米·多尔蒂的带领下，一起走进他的仓库食品工厂。天马行空的吉米，用他自己独到的、极富创造力的方法，制作出超市般的食物。
　　这是一系列有趣的、全新的科学命题，我们的农夫吉米发问道：超市食物里到底有什么？问了寻找到答案，吉米采取了一个新颖而令人惊讶的方法——在一个谷仓中建立了自己的食品工厂。在这个谷仓中，他用自己的方法制作出了超市食品。我们可以清晰地看见，我们所食用的食物是怎样制作出来的。吉米向我们讲述的与其说是一件“科学调研”，不如说是他对待食物天才般的“疯狂探秘”。