节目选取最具代表性的科室及医护人员，聚焦普通人与医院最常发生交集的场景，以儿科医生的工作生活为缩影，围绕不同儿科科室，讲述新生儿、学习困难、单亲带娃、心理问题等育儿热点，将故事辐射社会生活的各个层面，带领观众感悟人生百态，以点带面树立极致鲜活的儿科医生形象，构建温馨、和谐、互助共赢的医患关系。
关于法拉利的纪录片。聚焦50年代在刀刃上争分夺秒的F1时代，真实记录了恩佐领导下的法拉利车队内部故事，法拉利车迷冬歇期不可多得的福利。
DESCRIPTION Did you know? In the quest for world domination, the Nazis built some of the biggest and deadliest pieces of military hardware and malevolent technology in history? Creating huge terror machines, hi-tech superguns and some of the original weapons of mass destruction, their aim was to control a nation, conquer a continent and win the war! Over six unforgettable episodes, Nazi Megastructures uncovers the hidden remains of Hitler’s most ambitious Megastructures, telling the stories of the engineering geniuses that designed them and revealing how these structures sparked a technological revolution that changed warfare forever. EPISODE GUIDE Nazi Megastructures: The Atlantic Wall Discover the story behind the defensive wall, stretching thousands of kilometres, built by the Third Reich to protect themselves from the Allies. Nazi Megastructures: U-Boat Base To create a safe haven in port for their lethal U-boat submarines, the Nazis built massive, impenetrable submarine pens that still survive today. Nazi Megastructures: V2 Rocket Bases Discover how Nazi scientist Wernher von Braun heralded the birth of ballistic missiles and laid the technological foundations for the space race. Nazi Megastructures: Super Tanks The story of Nazi engineers tasked with fulfilling Hitler's megalomaniac demand for the construction of a land battleship weighing 1,000 tons. Nazi Megastructures: Hitler's Jet Caves Explore the story behind one of the most advanced aeroplanes of WWII, the Messerschmitt Me 262, and the subterranean bat-cave where it was built. Nazi Megastructures: Fortress Berlin April 1945. Safe in his heavily fortified FŸhrerbunker in the centre of Berlin, Hitler prepares for the Allies' final attack.
Spinning Plates is a documentary about three extraordinary restaurants and the incredible people who make them what they are. A cutting-edge restaurant named the seventh-best in the world whose chef must battle a life-threatening obstacle to pursue his passion. A 150-year-old family restaurant still standing only because of the unbreakable bond with its community. A fledgling Mexican restaurant whose owners are risking everything just to survive and provide for their young daughter. Their unforgettable stories of family, legacy, passion and survival come together to reveal how meaningful food can be, and the power it has to connect us to one another.
Donald Trump became the 45th President of the United States by winning three key states, a victory engineered by an ultra-conservative faction that quietly mapped its way to power using fake news, lies and psychometrics. This explosive documentary follows the money to the reclusive multi-billionaire Robert Mercer who bought Breitbart News and funded the effort, while inserting Steve Bannon into the presidential campaign as its manager. Using data of millions of Americans acquired from Facebook, Google, banks, credit companies, social security and more, another Mercer company, Cambridge Analytica, used tactics honed during the UK's Brexit campaign to identify voters deemed "most neurotic or worried," whom they believed could swing for Trump. In the days before the election, using a little-known Facebook feature, "dark posts", they deployed highly manipulative and personalized messages, that could be seen only by the user before disappearing. In the darkness of the web, democracy was ...
Michael Palin embarks on another epic journey of exploration and adventure, this time 15,000 miles through 18 countries around the Pacific rim.
Telling harsh truths about the modern music business, Artifact gives intimate access to singer/actor Jared Leto and his band Thirty Seconds to Mars as they battle their label in a brutal lawsuit and record their album This Is War. The film is a true artifact of our times, as its subjects struggle with big questions over art, money and integrity.
小男孩和母亲生活在意大利，他来到墨西哥的一个渔村同爸爸、爷爷度过一段短暂的时光。 与海共生 - 幕后花絮 ·影片曾获得2010鹿特丹影展金虎奖、 2010迈阿密影展伊比利亚评审团奖、 2010图卢兹拉丁美洲影展国际影评人奖。
2025年10月10日，庆祝朝鲜劳动党成立80周年阅兵式在平壤金日成广场隆重举行，朝鲜劳动党总书记、国务委员长金正恩出席并发表讲话。
2025年10月11日，据朝中社报道，朝鲜武装力量各军种和兵种组成的徒步方队及尖端装备方队陆续受阅。新型“火星炮－20”型洲际弹道导弹现身阅兵式。
报道说，阅兵式现场升国旗、奏国歌，鸣礼炮二十一响。金正恩在讲话中说，捍卫国家主权、维护人民安全与利益，是朝鲜军队肩负的至高无上的任务和绝对使命。朝鲜军队必须继续发展成为所向无敌的实体，消除一切逼近防卫圈的威胁。
讲话结束后，朝鲜武装力量阅兵方队在国防相努光铁带领下正式开始受阅行进。
报道说，各历史时期的象征方队、名誉骑兵方队等亲卫部队方队首先通过金日成广场；南部边境前线军团方队、一线野战武力阅兵方队、海军方队和空军方队紧随其后；战略军方队、特种作战军方队和海外作战部队方队等众多方队接受检阅。
徒步方队过后，现代式主力坦克“天马－20”型方队、600毫米火箭炮方队、远程战略巡航导弹方队、无人机发射架车方队、地对空和地对地导弹方队等众多装备方队陆续入场。随后，高超音速滑翔导弹方队、高超音速中远程战略导弹方队穿过广场。
“火星炮－20”型洲际弹道导弹方队最后驶入广场，现场欢呼声达到高潮。朝中社10日报道称，此次亮相的“火星炮－20”型洲际弹道导弹系朝鲜“最强核战略武器系统”。
匈奴，一个让人感到不寒而栗的名字，大汉帝国被匈奴人的长鞭抽打得血肉淋漓。死里逃生的汉高祖刘邦，选择以女人换和平。当汉武帝说出出兵匈奴的决定时，很多人的身体都抖了一下，他们想皇帝一定是疯了。8月24日晚20:00起 CCTV-9 纪录片《历史的拐点·汉匈之战1-2》。 汉武帝力排众议，重用卫青。大汉军队兵分四路，讨伐匈奴，三路失利。卫青孤军深入，率汉军直捣匈奴王庭龙城，一举斩杀数百名匈奴人。胜利的捷报如同烈性白酒，沸腾了整个国家。8月25日晚20:00起 CCTV-9 纪录片《历史的拐点·汉匈之战3-4》。 漠北之战汉军大捷，匈奴单于侥幸逃脱。李广部队在沙漠中迷路错失战机，李广用斩杀匈奴的战刀，杀死了自己。而这场旷日持久的战争，让大汉王朝的体力透支。8月26日晚20:00起 CCTV-9 纪录片《历史的拐点·汉匈之战5-6》。
BBC曾经制作出《蓝色星球》的纪录片摄影团队，再次集结奉上了这部堪称难以超越的经典纪录片《地球脉动》。从南极到北极，从赤道到寒带，从非洲草原到热带雨林，再从荒凉峰顶到深邃大海，难以数计的生物以极其绝美的身姿呈现在世人面前。我们看到了Okavango洪水的涨落及其周边赖以生存的动物们的生存状态，看到了罕见的雪豹在漫天大雪中猎食的珍贵画面；看到了冰原上企鹅、北极熊、海豹等生物相互依存的严苛情景，也见识了生活在大洋深处火山口高温环境下的惊奇生物。当然还有地球各地的壮观美景与奇特地貌，无私地将其最为光艳的一面展现出来。 本片共计11集，期间还采用美国军方发明的空中摄影机拍摄，可从一公里外拍摄某物体的超清晰特写。
Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century. 【India】 George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico. Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food. 【Senegal】 George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid. Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare. 【Cuba】 In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade. George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates. He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
