我们星球上的生命
9.0 |2025年02月24日 |已完结
简介:

  这是关于生命在地球上如何奋力征服和生存的史诗故事。今天,地球上有 2000 万个物种,但我们所看到的只是时间的剪影——99% 的地球居民已经消失在久远的过去。这些王朝的崛起和衰落的故事令人惊叹。与 Industrial Light & Magic 合作,《我们星球上的生命》使用最新的技术和科学方法让灭绝已久的生物在荧幕上复活,揭示了我们星球上令人难以置信的生命故事。

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空中浩劫 第十三季
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9.0
已完结
空中浩劫 第十三季
9.0
更新时间:2025年02月23日
主演:Stephen Bogaert,Mark Whelan,Alex Furber
简介:

  《空中浩劫》(Air Crash Investigation)是一个由加拿大的Cineflix公司所制作的纪录片节目。此节目主要介绍1970年代黑盒子发明之后所发生的近代重大航空事故。在第三季时,有三集穿插铁道事故及航海事故。
  此节目在不同频道播出有不同的英文名称,于加拿大的Discovery频道播出时称为“Mayday”,在美国播出时称为“Air Emergency”,而在英国、法国和其他国家播出时称为“Air Crash Investigation”。
  《空中浩劫》会以模拟演出的方式,分别以乘客、机师等不同人的视角,从一开始旅客登机、起飞,一直到事故发生、后续善后及调查为止,重现整个过程。在片中会穿插对于乘客及机师的访谈(若有生还者且其愿意受访时),另外也会访问空难调查人员、目击者等。取材以事故调查报告及相关新闻报道为主;若因调查单位不公开报告以致无法取得事故调查报告时,则会征询相关专家的说法以拼凑出全貌。
  此节目对于飞机外观、空服员制服、机场等制作考究,但也并非100%做到与当时完全一样,偶有不相符之处,如波音737驾驶室变成空中客车A320驾驶室。模拟演出时,会找与当事人相貌近似的的演员参与。

2214
2013
空中浩劫 第十三季
主演:Stephen Bogaert,Mark Whelan,Alex Furber
为什么贫穷?
684
10.0
已完结
为什么贫穷?
10.0
更新时间:2024年04月18日
主演:Abu Badr,Umm Badr,Raouf Dabbas
简介:

  贫富不均对社会有什么影响?穷人真能掌握自己的未来?国际非营利组织STEPS INTERNATIONAL 所推动的《为什么贫穷?》(Why Poverty?)跨媒体计划,参与协同制作工作,与全球同步播出一系列探讨21世纪贫穷问题的纪录片。
  《为什么贫穷?》是由总部位于丹麦的国际非营利组织STEPS INTERNATIONAL推动的非商业计划。Steps曾在2007年推动过《为什么要民主?》(Why Democracy?)。而《为什么贫穷?》即以此为基础,希望用影片刺激大众讨论贫穷问题;计划共同发起人还有英国广播公司(BBC)和丹麦广播公司(DR),这两家电视台也是本计划的主要合作伙伴和推动者。
  这计划邀请了来自世界各地的纪录片导演,以“为什么贫穷”为共同题目,拍摄了每集一小时共八集的纪录片,让世界共同思考贫穷问题,探讨全球10亿赤贫人口的过去与未来。本系列纪录片于2012年11月起全球播放,台湾PTS与英国BBC、美国PBS、日本NHK、香港RTHK等在内的70余家电视台均加入联合播出,估计观众总数超过 5 亿人。
  第1集 Poor Us: An Animated History of Poverty / 当我们穷在一起:动画贫穷史
  第2集 Welcome to the World / 人之初 性本穷
  第3集 Park Avenue: Money, Power and the American Dream / 有钱有庇护:金钱、权力和美国梦
  第4集 Land Rush / 耕者无其田
  第5集 Give Us the Money / 摇滚救贫穷
  第6集 Stealing Africa / 生财有“盗”
  第7集 Solar Mamas / 太阳能妈妈
  第8集 Education, Education / 出路

740
2012
为什么贫穷?
主演:Abu Badr,Umm Badr,Raouf Dabbas
食物的未来
227
9.0
更新至第02集
食物的未来
9.0
更新时间:2023年12月01日
主演:未知
简介:

  Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
  【India】
  George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
  Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
  【Senegal】
  George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
  Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
  【Cuba】
  In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
  George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
  He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.

324
2009
食物的未来
主演:
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